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Breakfast Chebureki
A crispy, golden fried pastry stuffed with fluffy scrambled eggs, crispy bacon, and a touch of cheese.
$13
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Green Sunrise
Tender green beans sautéed with sweet onions, fresh
herbs, and folded together with soft scrambled eggs.
Finished with a touch of garlic and Georgian spices. A light,rustic brunch dish inspired by traditional countryside cooking$22
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Georgian Skillet
A hearty Georgian style skillet with crispy potatos , smoky pork belly and caramelized onions, all tossed together and topped with a perfectly fried eggs.
$22
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Achma
A classic from western Georgia. Layers of dough and
Suluguni cheese baked golden, often called “Georgian
lasagna.”$18
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Chishi-Bishi
Two eggs with Georgian beef stew simmered in tomatoes,
garlic, and herbs. Rich, hearty, and full of flavor.
(Veg option available)$16
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Adjaruli Khachapuri
Georgia’s iconic boat-shaped bread, brimming with melted cheese and finished with a raw egg yolk.
$19