Delicate crepes filled with lightly sweetened farmer’s cheese, served warm with sour cream and fruit preserves.
Kinto Bliss
$12
A warm dessert filled with lightly sweetened farmer’s cheese, topped with rich cherry sauce and whole cherries inside. Served hot with a drizzle of cherry juice for the perfect sweet finish.
Napoleon cake
$12
Classic layered Georgian pastry with vanilla custard and powdered sugar.
Pelamushi
$9
Georgian grape pudding made with fresh grape juice and cornmeal. Topped with walnuts.
